We are in the process of updating our menus for our fall re-opening.
The menu below is a sample from our previous menu.
crafted cocktails
dead eye : rittenhouse rye whiskey . pierre ferrand ambre cognac . coffee liqueur . angostura bitters . peychaud bitters . roasted marshmallow
$14
fyre fest : selvarey white rum . pineapple juice . cane syrup . scrappys fire bitters . lime . basil . tajin rim
$13
mariposa : butterfly pea tea infused singani 63 . lillet rouge . raspberry syrup housemade lemon sherbet . egg white
$14
milk of the poppy : sauza tequila . green chartreuse . coconut cream . peychaud bitters . lime
$14
parisian orchid iii : deep eddy vodka . st. germain elderflower liqueur . passionfruit syrup . lemon
$14
roku & chill : roku japanese gin . kimono yuzu sparkling juice . lemon oleo-saccharum . lemon
$14
senor hemingway : el silencio mezcal . batavia-arrack . lillet blanc . grapefruit oleo-saccharum . lime . salt rim
$13
tbv : montenegro . frangelico . demerara syrup . lemon . angostura bitters . walnut bitters
$14